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Jerry Lockspeiser: How to win in uncertain times

Published:  15 February, 2019

If we have heard it once we have heard it a thousand times: Business needs clarity to plan.

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The week that was

Published:  15 February, 2019

In case you missed some of the headlines this week on harpers.co.uk, here’s a review of the top online news, analysis, opinions and features.

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Winetraders introduces Bellone and Nero Buono to the UK

Published:  13 February, 2019

Winetraders has added a Bellone and a Nero Buono from the Cincinnato winery to its portfolio.

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Peter Lehmann winemaker named Dux of the 2018 Len Evans Tutorial

Published:  13 February, 2019

Tim Dolan, senior winemaker for Peter Lehmann Wines, has been named Dux of the 2018 Len Evans Tutorial.

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Brunello di Montalcino appoints marketing director to target UK

Published:  12 February, 2019

Francois Colas has been appointed marketing director at the Brunello di Montalcino estate, La Fiorita.

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Howard’s Folly launches Touriga Nacional 2015

Published:  12 February, 2019

Howard’s Folly Wines has announced the addition of Touriga Nacional 2015 to its portfolio.

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Luvian’s St Andrews' Archie McDiarmid blogs from Sauvignon Blanc Celebration in Marlborough

Published:  12 February, 2019

The major focus of the final day of Sauvignon 2019 was ‘Pursuit’ – both of new customers and of new styles – as New Zealand looks to broaden the appeal of its hero grape without losing the affection of the millions of customers worldwide who have super-charged the country’s remarkable growth as a winegrowing power.

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Surveying France

Published:  12 February, 2019

Harpers partnered with Wines Direct to bring you this original survey, comparing UK consumer attitudes and purchasing habits with regard to French wines between 2014 and 2019.

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Berkmann announces plan to protect prices as Brexit looms

Published:  11 February, 2019

Berkmann Wine Cellars has revealed its pricing strategy for 2019, which it says includes a “proactive plan to protect customers from potential Brexit fall out".

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McLaren Vale edges towards sub-regional recognition

Published:  11 February, 2019

South Australia’s McLaren Vale has its sights on a geologically-focused demarcation of the region’s most distinct wine producing districts.

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Portuguese wine is booming, says new report

Published:  08 February, 2019

The latest Wine Intelligence report on Portugal says the wine category in the country is growing “significantly” year on year, driven in part by a rise in tourism and “economic recovery after years of financial crisis”.

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Wine Australia launches new website

Published:  08 February, 2019

Wine Australia has launcheda website to promote Australian wine.

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The week that was

Published:  08 February, 2019

In case you missed some of the headlines this week on harpers.co.uk, here’s a review of the top online news, analysis, opinions and features.

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Opening minds on closures

Published:  08 February, 2019

Innovations in wine closures are coming thick and fast, driven by sustainability, convenience and quality control. Lisa Riley investigates their impact

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Enotria opens up craft beer following major deals with Compass and Bidfood

Published:  07 February, 2019

Craft beer was one of the star attractions at Enotria’s latest annual portfolio tasting, as the pressure to diversify becomes stronger and stronger at the top level of distribution.

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Q&A: Robin Copestick, co-managing director, Freixenet Copestick

Published:  07 February, 2019

It’s hard to overstate the impact that I Heart has had on the trajectory of Robin Copetsick’s business – formerly Copestick Murray and, as of January 1, Freixenet Copestick – and where it is today.

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The Champagne Academy appoints new chair

Published:  06 February, 2019

The Champagne Academy has appointed Alice Archer as its new chair for 2019 taking over from Marcus Little.

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IWC stickers boost sales by up to 700%

Published:  06 February, 2019

Bottles of wine labelled with foil stickers awarded by the International Wine Challenge (IWC) can sell seven times more than an identical bottle of wine with no sticker, a study by the IWC has revealed.

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Deflecting the Brexit bomb

Published:  06 February, 2019

Counting Daphne’s, Scott’s, Sexy Fish, Caprice, the fast-growing Ivy Collection, J. Sheeky and Harry’s Bar among its swish restaurants and watering holes, Caprice Holdings can be seen as something of a barometer for trends sweeping through the premium on-trade. And the same can be said of the drinks offer, which morphs from cool cocktails to fine wines – and everything in between – across the various brands and estates.

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Italian wine under investigation for diluting expensive wines with mediocre grapes

Published:  05 February, 2019

At least 50 Italian organisations related to wine production, including vineyards and bottling companies, are reported to be under investigation for diluting expensive wines with mediocre grapes.

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