Is it time for Australia to shift its focus?
David Kermode takes the temperature of the Australian wine market to determine whether its mass-market appeal still holds true or if it’s time to prioritise premiumisation.
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David Kermode takes the temperature of the Australian wine market to determine whether its mass-market appeal still holds true or if it’s time to prioritise premiumisation.
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Italy’s wine sector is expected to produce 47.4m hls of wine this year. The figure, compiled by Assoenologi, ISMEA and the Unione Italiana Vini (UIV), represents an +8% rise compared to 2024’s harvest.
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The UK wine industry has to be “Careful about spreading the message too much that English wine is booming” experts have said, as the industry enters into a potential period of oversupply and overinvestment.
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