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Friday read: A new frontier between the vines of Cyprus

Published:  20 December, 2024

As Cyprus celebrates 800 years of its iconic sweet wine, Commandaria, a younger generation of winemakers is proving the island’s indigenous grape varieties can produce some serious dry wines too. Rebecca Pitcairn dives in.

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Protecting and promoting EU hidden gems

Published:  20 December, 2024

The More Than Only Food & Drink campaign provided the backdrop for an insightful discussion about the role that PDO and PGI play in defining Europe’s wines.

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Amathus expands Greek portfolio

Published:  04 October, 2019

Amathus Drinks has expanded its Greek portfolio with the addition of Markou Vineyards and Papaioannou.

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