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Financial Times

Published:  23 July, 2008

Jancis Robinson considers diversification in New Zealand's North and South islands to avoid the trap of becoming "a one-trick pony" with an over reliance on Sauvignon Blanc. The marked shift to Pinot Noir has already begun and there are a number of other interesting examples cropping up also, she says. The 2007 Marlborough, Astrolabe Riesling retails for around 13 a bottle in the UK and is a good example of "today's New Zealand Rieslings increasingly seem to be modelled on Australia's bone dry Clare Valley examples". Robinson also picks out the 2007 Pinot Gris Wairarapa, Gladstone Vineyard (11, Great Western Wine) for its Alsace weight. "All in all, New Zealand whites are much more varied than they used to be," she concludes.

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