The Sunday Telegraph
Published: 23 July, 2008
To accompany Chinese food, GILES KIME selects 2004 Villa Maria Private Bin Pinot Gris (6.99; Waitrose); 2004 Cono Sur Pinot Noir (4.99; Majestic); and 2003 Via Floriana Chardonnay (3.99, Sainsbury's).
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