Revising Rueda
The launch of Gran Vino de Rueda is poised to raise the profile of Spain’s most prolific white DO, writes Andrew Catchpole.
Read more...The launch of Gran Vino de Rueda is poised to raise the profile of Spain’s most prolific white DO, writes Andrew Catchpole.
Read more...I was invited to write this blog following an email I sent Harper’s editor Andrew Catchpole expressing my disappointment over the magazine’s silence on race and diversity in the UK wine industry in light of the global Black Lives Matter movement following the murder of George Floyd.
Read more...Ines Salpico reports on a strategic rethink as sales of Italy’s favourite white experiences a dramatic fall.
Read more...Portugal’s Vinho Verde region is to host it’s latest annual Best of Vinho Verde awards next week, with a panel of international judges pronouncing on the top wines from this on trend region.
Read more...Ours is an industry based as much on stories as it is winemaking, and people as much as the wine itself.
Read more...“Ahh, so you’re the one who hates Bordeaux…” said the late, great Denis Dubourdieu when we were introduced. Bordeaux’s pre-eminent authority on white wines, Dubourdieu was a man used to having his reputation precede him. Me? Less so. As I told the master winemaker, though, I don’t hate Bordeaux. We were drinking white Haut-Brion at the time, after all. But, as I also told him – and put into print as often as I could get away with at Decanter – I do hate its arrogance, its prices, and the nauseating esteem in which it is held by those old enough to know better.
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