Bars, restaurants and pubs are expected to re-open in droves this weekend, with a complete overhaul of safety procedures set to establish a new normal for the British on-trade.
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On-trade operators should “step away from emotion”, challenging themselves to think back to when they started their businesses and consider it a relaunch, not a reopening, when they once again open their doors.
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As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
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