Speaking to Harpers after the supermarket’s recent tasting, Victoria Anderson highlights the wines that have caught her buying eye, including more off-piste varieties and styles.
Read more...
Visiting Sicily as part of the Duca di Salaparuta Group’s 200-year celebrations this month included a trip to their world-famous Florio cellars. This served as an apt reminder that Marsala is more than an ingredient in your tiramisu, more than a bottle of something strong in Granny’s drinking cabinet; this is a serious wine, with serious pairing potential. And, as such, perhaps it’s time to rediscover this under-appreciated gem.
Read more...
Bottlings of Sicilian wine rose 123% in the first quarter of 2018 (vs Q1 2017), reflected in both an ongoing trend to more premium exports and a reduction in bulk sales following the short 2017 harvest.
Read more...
