Friday Read: A taste of Kopke’s Colheitas
First sampling the luxury of Kopke’s new hotel in Vila Nova de Gaia, Abbie Bennington then joined master blender Carlos Alves for a taste of this venerable port house’s wines
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First sampling the luxury of Kopke’s new hotel in Vila Nova de Gaia, Abbie Bennington then joined master blender Carlos Alves for a taste of this venerable port house’s wines
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Jo Gilbert catches up with Yiannis Paraskevopoulos, co-founder of Gaia, which was established in 1994 to become a Greek powerhouse focusing its vinous ambitions both in Santorini and the mainland.
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