The first wines carrying the Sustainable Wines of Great Britain (SWGB) Trade Mark are now ready to reach the shelves, marking a major step forward for the UK’s commitment to making wines within an environment-friendly framework.
Read more...
Mounting debt for operators who’ve had no choice but to take on huge government-backed loans to stay afloat is creating an untenable pressure cooker situation for the trade, hospitality owners have said.
Read more...
The vast majority of consumers who have visited pubs, restaurants and bars in England in the two weeks since reopening have been satisfied with safety measures and their overall experience, a new survey has revealed.
Read more...
