Published: 31 October, 2016
Chile has stormed into the top five countries of origins rankings for the first time, overtaking South Africa as the country which has sold the most in the UK off-trade by value over the past year.
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Published: 24 October, 2016
Luton-based suppliers Hallgarten Druitt & Novum Wines has boosted its senior management team with the creation of a new director of regional sales role.
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Published: 21 October, 2016
In case you missed some of the headlines this week on harpers.co.uk, we have put together a review of the top online news, Q&As, and opinion stories.
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Published: 06 October, 2016
Berry Bros & Rudd hopes a new commercial focus on less expensive quality wines could deliver greater reach and boost off-trade sales
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Published: 28 September, 2016
The Dirty Dozen tasting held yesterday in London attracted sommeliers and buyers from across the trade looking for more esoteric and off the beaten track wines.
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Published: 13 September, 2016
The trade tasting which is aimed exclusivity at independents in the on and off-trade returns to England and Manchester next week.
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Published: 12 September, 2016
With two Brighton shops and a share in a hybrid wine bar in Hove, vino purveyor Henry Butler is the de facto wine chap about town.
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Published: 07 September, 2016
Off the beaten path wine importer Red Squirrel Wine poured 173 wines from 46 producers, of which 73 were new wines and 14 were new producers as the company expands to meet growing demand.
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Published: 05 September, 2016
Editor Andrew Catchpole argues that while wine quality is certaintly important it is not the only way customers buy, particularly when it comes to trying a new wine.
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Published: 05 September, 2016
Not long ago sake was the preserve of Japanese restaurants, often low quality, cheap and served hot. But standards and times have changed with the rise in popularity of superior premium sakes.
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Published: 01 September, 2016
When it comes to delivery services the fees can be crippling particularly for smaller businesses.
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Published: 24 August, 2016
Millennials are the key to wine's future fortunes, but we need to know how to talk to them.
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Published: 17 August, 2016
It's been six years since Great Western Wine was acquired by Enotria and the deal has helped take both businesses to new heights.
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Published: 15 August, 2016
At the first Think Indie, Drink Indie event, successful merchants shared best practices and avenues to consider when looking to expand. Here is the first of a four part series covering different areas independent merchants should consider in expanding their businesses. Topics covered included why wholesaling is good for indies, how the hybrid model can be great for retail, what to consider when expanding online and the how to maximise the value of events.
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Published: 12 August, 2016
At the first Think Indie, Drink Indie event, successful merchants shared best practices and avenues to consider when looking to expand. Here is the first of a four part series covering different areas independent merchants should consider in expanding their businesses. Topics covered included why wholesaling is good for indies, how the hybrid model can be great for retail, what to consider when expanding online and the how to maximise the value of events.
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Published: 11 August, 2016
The supply chain for wine is often long and complex and one of the most important decisions is where to bring the product into the UK.
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Published: 10 August, 2016
At last month's Think Indie Drink Indie event, attendees listened as a panel of leading merchants and 'outside' experts discussed how merchants can best leverage the powerful USP of being independent in an increasingly consolidated world.
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Published: 09 August, 2016
At the first Think Indie, Drink Indie event, successful merchants shared best practices and avenues to consider when looking to expand. Here is the first of a four part series covering different areas independent merchants should consider in expanding their businesses. Topics covered included why wholesaling is good for indies, how the hybrid model can be great for retail, what to consider when expanding online and the how to maximise the value of events.
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Published: 05 August, 2016
At the first Think Indie, Drink Indie event, successful merchants shared best practices and avenues to consider when looking to expand. Here is the first of a four part series covering different areas independent merchants should consider in expanding their businesses. Topics covered included why wholesaling is good for indies, how the hybrid model can be great for retail, what to consider when expanding online and the how to maximise the value of events.
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Published: 05 August, 2016
Voted for by our 100-strong and fully independent countrywide judging academy, these exciting new awards are designed to recognise those independent merchants that have done the most to drive forward quality and innovation in the retail of wines, beers and spirits.
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