More than 53,000 restaurants, bars and cafes across the UK have signed up to the government’s Eat Out to Help Out Scheme offering diners a 50% discount during August.
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The closure of the hospitality industry between April to June left a £30bn hole in the British economy, it has emerged.
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The hospitality sector is beginning to reopen, but it needs many more customers if its future is to be secured. By Andrew Catchpole
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The government has released new guidance for businesses on the Eat Out to Help Out Scheme, which will enable bars and restaurants to claim back customer-facing discounts from 7 August.
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The vast majority of consumers who have visited pubs, restaurants and bars in England in the two weeks since reopening have been satisfied with safety measures and their overall experience, a new survey has revealed.
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The challenge facing the hospitality sector has been reiterated by new figures which show that shifts worked by employees are still down 68.9% across the UK.
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Top chef James Sommerin has spoken about the cruel circumstances surrounding the closure of his family restaurant after the pressures of Covid-19 became too much to bear.
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Managed pub, bar and restaurant groups in England have reported improving sales in the second week after shut-down was lifted, boosted by the reopening of more sites, according to the latest Coffer Peach Business Tracker data.
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The government has released details of its temporary alcohol off-sales permissions.
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Britain’s food-service sector is showing signs of post lockdown recovery, according to new research from information business The NPD Group.
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The government has launched a fundamental review of business rates, beginning with a call for evidence.
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London Cocktail Week, the world’s biggest city-wide cocktail festival, will go ahead this year, its organisers have announced.
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The Covid-led fresh emphasis on reservations is hitting the beleaguered on-trade with a wave a ‘no shows’ recorded since the reopening of the industry.
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Armit Wines has been named as the first wine merchant to support The Court of Master Sommeliers.
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Sales across on-trade sites open in England in the first week after lockdown was lifted were down 39.8% compared to the same week last year, according to the latest Coffer Peach Business Tracker data released today.
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Ireland has pushed back the planned reopening of bars and nightclubs by three weeks.
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The generation of youngest drinkers are the most difficult age group to entice back through the bar, restaurant or shop door, Wine Intelligence has suggested, with the fallout from Covid-19 likely to have the most detrimental impact on their buying behaviours.
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Hospitality Action (HA) has launched an innovative fundraising campaign in support of the beleaguered industry.
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Sales of alcohol in managed pubs and bars outstripped non-alcoholic drinks on the 4 July weekend, it has been revealed, with beer becoming the celebratory lockdown-breaker of choice among punters.
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New figures have put a sobering picture on ‘Super Saturday’ and Sunday, with takings for group-operated pub, bar and restaurant outlets down 44.5% compared to the closest 4 July weekend last year.
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