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Staffing the English vineyard boom

Published:  16 November, 2022

All too often in our industry lately, the word ‘staffing’ has been swiftly followed by ‘crisis’ – and for good reason. UK Hospitality estimates there are 170,000 unfilled jobs in hospitality (not including seasonal and casual workers) – a vacancy rate of 10%.


Study predicts growth in UK wine production due to climate change

Published:  08 July, 2022

New research has revealed how climate change is likely to increase potential wine production in the UK, with conditions projected to resemble those in famous growing regions of France and Germany.


Nusrat Ghani, MP, calls for more support for UK vineyards

Published:  21 June, 2022

Nusrat Ghani, MP for Wealden and co-chair of the All-Party Parliamentary Group (APPG) for Wine and Spirits, wants to see the government do more to help English and Welsh winemakers.


Research unveils UK winemaking areas that could rival Champagne

Published:  09 November, 2018

New research has unveiled winemaking areas in the UK that could rival Champagne – and they’re not necessarily what you might expect.


Ban on post duty point dilution could hammer British made and low abv wine

Published:  05 November, 2018

A change to legislation in the 2018 Budget policy document could have a significant impact on products made from concentrate in the UK, including British made wine, low abv wines, RTDs, sherry-style drinks and flavoured ciders – anything which is diluted after fermentation.