Maison Perrier-Jouët has launched a podcast series celebrating the legacy of the House’s seventh cellar master Hervé Dechamps, who will retire next month after 37 years.
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The California Wine Institute (CWI) has confirmed that there have been early reports of wineries that have been directly affected by the current California wildfires.
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Drawing on data from a recent survey of over 500 wine and spirits drinkers, Callum Saunders, head of planning at brand activation marketing agency Zeal Creative, shows how that focus on sustainability is increasing, not decreasing, as a result of the pressures of Covid.
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Bibendum Wine has been unveiled as the official wine partner of this year’s London Restaurant Festival (LRF), which will be running an amended schedule of in-restaurant and at-home events when it returns this Thursday 1 October.
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Aldi has pledged to invest a record £1.3bn over the next two years with new and upgraded stores, distribution centres and “further innovations” planned across the business.
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A new documentary film entitled ‘Wine & War: The Untold Story of Wine in the Middle East’ is to focus on the resilience of Lebanese winemaking as seen “through the lens of war and instability”.
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Bancroft Wines has expanded its South African portfolio with Anthonij Rupert Wines and Constantia Glen, both of which were previously represented in the UK by Field, Morris & Verdin (FMV).
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This November sees the return of Eat Spain, Drink Spain, a month long series of events, promotions and workshops around the UK, celebrating the lip-smacking gastro-diversity of wines and foods from Spain.
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Kingsland Drinks has been announced as the exclusive UK distribution partner for leading Rhône producer Cellier des Dauphins.
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Bodegas Protos has made its first foray into DO Cigales with a new winery specifically designed to produce rosé.
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Oastbrook Estate in Sussex has released its second vintage Pinot Gris 2019.
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A new report from a committee of MPs into the impact of VI-1 wine import certificates has warned that the red tape will cause chaos and price hikes.
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My favourite part of the nauseating, sadly since-deleted film promoting the new, ‘clean’ Avaline wine comes at the very end. After extolling the virtues of this miraculous cuvée at length – and trashing pretty much every other wine ever made for their use of additives – the duo responsible for its immaculate conception, actress Cameron Diaz and fashion brand-builder Katherine Power, tell us how they like to drink it.
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Maison Louis Jadot has launched a new wine, Bourgogne Côte d’Or Rouge, featuring a label designed by students at London’s art and design college, Central Saint Martins.
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Fine wine club 67 Pall Mall has launched its first book – Wine and Food. The Perfect Match.
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Liberty Wines has boosted its Spanish agencies with the addition of sparkling producer Raventós i Blanc and Dominio do Bibei from Ribeira Sacra to its portfolio.
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Majestic is launching a new, all expenses paid scholarship to put up to 50 candidates from BAME or diverse backgrounds through their WSET Level 2 qualification.
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UK consumer confidence to eat out continues to rise, with 10 million more people visiting bars and restaurants in August over June, with an additional 2.4 million also likely to venture out for the first time during the next fortnight.
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Angela Mount reports on the dramatic growth of wine and alcohol sales in both the impulse and Cash & Carry channels.
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Prominent restaurateurs joined Andrew Catchpole around a virtual table to discuss rebuilding trade in the new norm.
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