Bancroft pushes into Greek top tier with 'experimental' Troupis

Wine from the Peloponnese is taking a significant step forwards into the UK market with the addition of low intervention wines from Troupis Winery, which has gained distribution via Bancroft Wines.

Tim Atkin MW returns to Ribera del Duero for second 'Special' report

Hospices de Beaune clinches record total for Sotheby’s Wine Auction

The 162nd Hospices De Beaune wine auction has reached a new, impressive milestone, with sales of €31 million ($32 million) making it the highest ever wine lot for one of the world’s top auction houses.

Guy Woodward: Language matters

I was corresponding recently with the human dynamo that is Laura Catena. Turns out the Argentinian winemaker is a big fan of this column.

Harpers webinar: The Future is Rosé

With rosé on a roll and Provence leading the charge, Harpers has teamed up with Vins de Provence to present a far-reaching briefing on the category.

Little Sandy’s

Little Sandy’s

Concha y Toro signs Harpers Sustainability Charter

Chile's leading wine brand has become a signatory to the Harpers Sustainability Charter, an initiative designed to galvanise the trade into action.

Talking Torbato: Sardinia's rising star

Wine Talk’s Sarah McCleery meets a new grape with ‘star performer’ credentials while travelling in Sardinia

Talking Torbato: Sardinia's rising star

Wine Talk’s Sarah McCleery meets a new grape with ‘star performer’ credentials while travelling in Sardinia

Alternative formats group publishes open letter to government

A group which advocates for the rapid use and adoption of alternative wine formats, has published an open letter from the industry to the government, calling for the introduction of consumer tax incentives for carbon-friendly alternative packaging.

50 Best Indies gears up for 2023 list

Harpers popular 50 Best Indies listing is delighted to confirm that Walker & Wodehouse will be joining Cambridge Distillery as a sponsor for its forthcoming 2023 edition.

New Zealand exports hit new high

The value of New Zealand wine in international markets has reached a record-breaking high, New Zealand Winegrowers (NZW) has revealed, with exports for the past 12 months reaching NZ$2.03 billion.

Friday read: The big spending squeeze – are your brands ready?

Yvette Flower, strategic planner at ZEAL Creative, looks at the future of premium beer, wine and spirits sales, and how brands can insulate against the rising tide of inflation.  

Squeezed shoppers sticking to brands over private label

The latest NielsenIQ Scantrack data reveals a complex but interesting picture with regard to BWS sales in multiples, at odds with the broader shift among shoppers from brands to private label.

Join Provence's Aurélie Bertin for upcoming Welcome to My Vineyard interview

Aurélie Bertin of historic Château Sainte Roseline will be joining Andrew Catchpole for a live Welcome to My Vineyard interview at 10.30 on Wednesday 2 November, discussing the expression of the essence and range of Provençal wines as revealed through her family estates.

Bibendum boosts Spanish portfolio

Bibendum Wine has folded Riojan estate Remírez De Ganuza and El Escocés Volante from Aragon into its portfolio.

Green light for Vineyards of Alava appellation in Rioja Alavesa

The Basque government has authorised the Vineyards of Alava appellation (PDO) for wine producers in Rioja Alavesa, the Rioja sub-region which forms part of the Basque Country in Northern Spain.

Demand for super-premium wine and spirits heading for potential slump in US

A new report issued by Rabobank, the multinational banking and financial services company, has examined the potential for a looming US recession to shrink the hitherto booming market for luxury brands.

Gran Orden de Caballeros welcomes three new members

At a gala dinner held at the Savoy hotel yesterday (18 October), three ‘leading lights of the Spanish wine industry in the UK’ were invested into the order.

NZ’s Pyramid Valley launches ‘pioneering’ anti-fraud device

Canterbury-based winery Pyramid Valley Vineyards has collaborated with forensic sciences company Oritain to develop a pioneering verification of origin tool – a first for the wine industry.