Published: 05 November, 2020
In light of the ongoing health crisis and after consulting with industry representatives, Vinexposium, the world’s leading organiser of wine and spirits trade events, has made major changes to its schedule for 2021.
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Published: 05 November, 2020
Hanging Ditch, one of Manchester’s foremost independent businesses, has been forced to close due to the ongoing stress of the pandemic.
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Published: 03 November, 2020
The Occitanie region of France is about to be much better known in the UK.
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Published: 03 November, 2020
The International Organisation of Vine and Wine (OIV) is gearing up to implement a digital transformation strategy spurred on by the pandemic having highlighted ecommerce as “an extraordinary determinative to more traditional distribution channels”.
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Published: 03 November, 2020
Alex Taylor and Jamie Smith of Urban Craft Wines at Tring Winery are sending innovation out the door, as Andrew Catchpole reports
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Published: 02 November, 2020
González Byass has released an ultra-limited-edition Pedro Ximénez – with just 78 bottles for sale.
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Published: 28 October, 2020
The WSTA has warned that the threat of VI-1 forms is still "very real", saying that the policy, not just the timing, still needs to change.
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Published: 28 October, 2020
Global Australian wine exports were up 4% to $2.998bn in the 12 months to September 2020, with all of its top-five export markets showing growth including the UK, according to Wine Australia’s latest export report.
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Published: 28 October, 2020
Washington State winery Ste Michelle Wine Estates has announced that its president and CEO Jim Mortensen will retire 1 November, 2020.
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Published: 27 October, 2020
Wine Australia has converted its Tasting Blind Club into an online Tasting Blind Club Quiz hosted by Emma Symington MW.
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Published: 27 October, 2020
Jascots Wine Merchants has added Barolo producer Rocche Costamagna to its portfolio, marking the latest in a host of new producers to join the business in recent months.
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Published: 26 October, 2020
About 30 million people in the UK drink wine. For years, producers and marketeers have been trying to grab their attention, hoping to figure out how to successfully communicate their wines through words and images.
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Published: 26 October, 2020
‘The Harvest Sessions’, a trio of webinars from California Wine Institute (CWI) is promising to give an “accurate story” of the 2020 harvest across the wine country from the perspective of winemakers and growers.
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Published: 26 October, 2020
The WSTA has urged the government to clarify that the cash grants promised as a support measure for the hospitality sector applies to the supply chain too.
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Published: 23 October, 2020
Accolade Wines’ Banrock Station brand has pledged to plant 100,000 native trees and shrubs in Australia each year starting from January 2021.
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Published: 23 October, 2020
Hillebrand has acquired bulk liquid logistics company Braid as part of a strategy to strengthen its expertise in handling non-hazardous liquids in bulk, such as wine.
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Published: 23 October, 2020
Fine wine club 67 Pall Mall is gearing up to host an online panel discussion focussing on diversity in wine.
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Published: 22 October, 2020
Wine education to diploma level costs upwards of £10,000 – a number which has been used to highlight the issues involved in making the wine industry a more diverse and inclusive place.
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Published: 22 October, 2020
Hard hit by the pandemic, South Africa’s winemakers are proving their resilience and fighting back with an eye on higher quality and pricing. By Andrew Catchpole
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Published: 20 October, 2020
New Zealand Winegrowers (NZW) has announced the new dates for its Independent Retail Promotion which, originally due to take place in April and May this year, will now run in spring 2021.
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