Mike Veseth, the Wine Economist, on the global issues facing the wine industry

Mike Veseth is a specialist in globalisation who blogs as The Wine Economist. He is also professor emeritus of International Political Economy at the University of Puget Sound in Tacoma near Seattle. After reviewing his books Wine Wars and Extreme Wine for Harpers.co.uk  Jerry Lockspeiser talks to him about what he sees as the key global business issues facing the wine industry.

"Where am I?" Well Nyetimber, of course!

Guy Smith was particuarly well placed to win our recent "Where Am I?" picture caption competion which asked you to name where this very pretty back garden happened to be.

Warner Edwards Distillery launches rhubarb gin

Northamptonshire's Warner Edwards Distillery has added a rhubarb gin to its portfolio.

The Week That Was: top news, Q&As and opinion on Harpers.co.uk

In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, financial news for the drinks trade, Q&As, and opinion stories.

Start-up Wineist sends sample wine packs direct to consumers

Slovenian start-up firm Wineist has landed upon a unique concept - to send out monthly wine tasting kits, complete with samples to consumers the world over.

Scottish wine merchant offers online consumers opportunity to 'buy wine with us not from us'

Scottish independent wine merchant Peter Wood is shaking up his online sales by taking a Naked Wines approach and offering customers to "buy wine with us not from us".

The Week That Was: top news, Q&As and opinion on Harpers.co.uk

In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, financial news for the drinks trade, Q&As, and opinion stories.

The Week That Was: top news, Q&As and opinion on Harpers.co.uk

In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, Q&As, and opinion stories.

Andrew Weeber Gusbourne looks back at ten years of growth at his English winery

Andrew Weeber Gusbourne, chairman of Gusbourne plc, talks to Anne Krebiehl at the celebration of the estate's tenth anniversary. He remembers the past decade and looks ahead, always with his motto in mind: "There's always room at the top." Congratulations and happy 10^th birthday, Gusbourne!

The Week That Was: top news, Q&As and opinion on Harpers.co.uk

In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, Q&As, and opinion stories.

English Wine Producers revises ambitious target downwards

English Wine Producers has revised downwards ambitious targets of reaching £100 million worth of sales by next year, saying instead sales of £60 million are more likely.

UK spirits market is "more polarised than ever" says new William Grant & Sons report

UK wine market expected to grow in value by 6% by 2018

The UK wine market is expected to grow in value by 6.1% to £13.14 billion by 2018, with volume growth forecast to pick up again in 2017.

BrewDog opens 20th bar at its headquaters

BrewDog continues to dominate the UK craft beer scene is opening its seventh bar this year and its 15th bar in the UK called DogTap at its headquarters in Aberdeenshire.

Retailers and suppliers yet to crack low-alcohol wine, says Harpers report

Try as it might, the UK wine trade has yet to crack the low-alcohol wine category, according to a new Harpers report published today.

How retailers are using consumers to drive their brand image and strategy

The new, all-singing, all-dancing London Wine Fair was an apt setting for Harpers debate on how companies can harness consumer power to drive their businesses forward.

Edrington Group profits and turnover rise due to whisky boom

The Edrington Group, the Scottish maker of The Macallan, Famous Grouse, Cutty Sark, and Highland Park whiskies, saw profits rise by 3% and turnover hit £730.4 million for fiscal year 2014 which ended on March 31.

British Airways pilot and flight attendant wife team to open Salut Wines in Manchester

A British Airways pilot and his first class flight attendant wife hope their new wine merchants, Salut Wine, which opens in Manchester in August,  will help keep their feet firmly on the floor with what they claim will have the largest Enomatic machine installation in the city. 

An independent Scotland means higher costs, free trade risks and lack of global support for whisky

Scotch whisky producers face higher costs and EU tariffs, a loss of support from UK embassies, and increased uncertainty if Scotland votes for independence, according to a report from Bank of America Merrill Lynch.

Australian wine chief tips US as 'outstanding opportunity' for wine

Top Australian wine producer Neil McGuigan says the US market is a "sleeping giant" when it comes to wine consumption, and predicts its growth will outpace China in the next few years.