Visiting Billecart-Salmon

Antoine Roland-Billecart, a man with the confident good looks of a sports star, and his brother Francois represent the seventh generation of this family. In this visit, I learn the secrets of the family history, view the new cellar, and taste some fabulous wine.

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Conversation with Vega Sicilia's Winemaker, Xavier Ausas Lopez de Castro

Curious to discover the secret of this world class wine? "We do not make wine for critics," says Xavier, patiently showing me around the vineyards and winery. Even before my visit, I discovered in a stellar NYC vintage tasting that one of the (many) secrets was the extensive and rather complex aging process, which sees the wine go through a series of new, used, and large wooden vats. Xavier has given them names, such as the "muscle" phase, the "education" phase, and the "recuperation" phase.

Focus: Symington Family Estate Port & New Vinum Restaurant

Visiting the newly renovated Graham's 1890 Port Lodge in Vila Nova de Gaia ... 1954 Vintage Port and a taste of the exciting Vinum restaurant.

Visiting Quinta do Noval in Porto

Like Port? When in Porto, stop by Quinta do Noval for a rich taste of history..

An Independent View of The Great Sherry Festival

My thoughts, opinions and reaction to The Great Sherry Festival.

Visiting Vineyards of Taylor Fladgate Yeatman

Have you visited the Douro?

A Gastronomy Experience

At the beginning of October I was very fortunate to have been part of a group invited to participate in what has been named a "Gastronomy Experience" with the Zonin Group. The journey consisted of a 3-day trip around the beautiful landscape of Tuscany combining visits to wineries as well as producers of different foods of the region. To be precisely the plan was to have a "meat day", a "fish day" and end up the trip with a "chocolate day" (all wine matched, of course).

Five rieslings for all seasons

How do you like your riesling? Sweet and sticky with dessert? How about with a hit of sweetness to balance out that tart green apple acid?

Visiting Valtravieso Bodegas and Vinedos in Ribera del Duero

A new look at the tempranillo grape

Visiting Val de Vid in Rueda, Spain

Tasting Verdejo in Rueda

Taste test: Felton Road Cornish Point Pinot Noir 2009, Bannockburn, New Zealand

I took the time to catch up with an old friend last night. It says a lot about the state of my social calendar that the friend in question was a vinous one rather than a living, breathing human being.

An Independent View on the supermarkets dodgy discounts.

Having watched Oz Clarke quite rightly inform the nation of the nonsensical 'half price' wine offers in supermarkets on the recent BBC programme Watchdog, I asked myself a couple of questions; 'Who actually buys these 'half price' wines?' and 'Do they really think they are getting a bargain?'

Karl Walton | Hennings Wine Merchants

Richard Saxton | The Graped Crusader

Understanding Burgundy: Hospices de Beaune

Baffled by Burgundy? Tips on understanding the region.

Visiting Priorat

Marisa D'Vari | A Wine Story

Islay - Queen of the Hebrides

It all started at the beginning of August. My parents were coming to visit me from Brazil after five long years and we had a hectic schedule ahead of us: Edinburgh, Tarbert, Islay, London,Bratislava, Vienna, Salzburg, Paris and then back to London again. And that was all to happen squeezed into a 2-weeks program that me and my wife put together. At the end of the day, it was only their second visit to Europe, they might as well see lots of it.

Lisa Johnston | Wine Muse

Lisa Johnston is a wine educator, writer and wine business consultant who has a fascination for wine - in the vineyard, in the bottle and in the glass. An avid traveller, her plan is to visit every wine region in the world. On her blog, she shares the best finds and thanks to the ever changing nature of the subject at hand - this may take a very very long time. See more of Lisa's work on www.winemuse.com.au