UK Hospitality (UKH) has urged the government to waste no time in providing details of how it will safeguard the future of the hospitality sector following the Prime Minister’s confirmation that Covid restrictions will remain for another four weeks.
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Harpers’ recent Canadian-flavoured webinar looked at the emerging regions and styles from this exciting country as it emerges onto the global wine scene, as Andrew Catchpole reports.
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Pubs and restaurants in Scotland are facing a transition phase as First Minister Nicola Sturgeon revealed a cautious easing of restrictions with Glasgow to move to level 2.
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Any potential delay on further relaxation of restrictions this month would have a “devastating effect on an already-fragile hospitality sector”, Kate Nicholls, CEO of UK Hospitality (UKH) has said.
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The Adam Smith Institute has added its voice to calls on government to reduce post-Brexit red tape for the wine trade, including scrapping the much derided and wholly unnecessary VI-1 forms.
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The government has dropped plans to force hospitality businesses to list calorie content on alcoholic drinks, applying to both draught and pre-packaged offerings.
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Over 330,000 hospitality jobs are at risk if rent protections are removed this summer, with £2.5bn in rent debt hanging around the neck of the industry, UK Hospitality (UKH) has warned.
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Sacha Lord, the night time economy adviser for Greater Manchester, has expressed “disappointment” as the legal battle to allow pubs and restaurants to reopen early was dismissed in the High Court.
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UK Hospitality (UKH) has called on the government to take “decisive” action on rent debt to help safeguard sector recovery and protect up to a million hospitality jobs.
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Covid passports could still be introduced at a later date for hospitality venues, a new government report has revealed, despite the Prime Minister ruling out their introduction for outdoor reopening over the next six weeks.
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The Scottish Alcohol Industry Partnership (SAIP), an alliance of Scotland’s distillers, brewers, hospitality and retail businesses, has called for Scottish Parliamentary candidates to commit to a balanced approach to alcohol policy.
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UK Hospitality (UKH) has warned against the use of a vaccine passport scheme as a condition of removing restrictions for on-trade visits, branding it “unworkable”.
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The government has launched its second consultation into a Deposit Return Scheme (DRS) for England, Wales and Northern Ireland.
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The government has delayed the VI-1 wine certification for wine imported to the UK from the EU by six months.
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UK Hospitality (UKH) has warned that the business rates relief cap will jeopardise the future of thousands of hospitality venues, which will face full rates bills within weeks following the unrestricted opening of the sector planned for June.
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New guidance on the Additional Restrictions Grant has been announced by the government as the UK gears up to exit lockdown.
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Campaigning wine importer Daniel Lambert and the WSTA’s Miles Beale added further momentum to the wine trade’s calls to abolish the much-derided VI-1 forms during an appearance on the BBC’s flagship news programme on Wednesday eve.
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The government has failed to provide any new evidence as to why indoor hospitality cannot open the same day as non essential retail, according to night-time economy adviser for Greater Manchester, Sacha Lord.
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Charlie Gilkes is founder and director of Inception Group, the experiential hospitality group behind My Foggs, Barts, Cahoots, Bunga Bunga & Maggie’s. Hugh Jones speaks to Gilkes about recovery, Covid enforced innovation, and the importance of customer experience as the trade re-opens.
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An infuriated wine trade has today delivered an ‘unprecedented’ collective letter to Victoria Prentis MP, calling for the scrapping of VI-1 forms when the easement provision ends on 1 July.
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