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The art of craft gin distilling with Tom Warner and Sion Edwards

Published:  03 June, 2014

After meeting at agricultural college, Tom Warner and Sion Edwards started on separate paths in the fresh-food industry. But they soon came back together to set up their own boutique gin distillery in the Northamptonshire village of Harrington, which provides the sub-brand name of their flagship Warner Edwards gin. This is craft distilling in action, as Warner and Edwards distil, fill, number, label and wax seal every bottle by hand. Nigel Huddleston asks the questions

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