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New "affordable" steak and lobster chain to launch in Southend

Published:  22 August, 2014

Bourgee is a new chain of so-called affordable "luxury steak and lobster restaurants" which is opening the first of its new outlets in Southend in September.

 

 

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Tom Conran to open a 12-month pop-up in Notting Hill

Published:  15 August, 2014

 

 

Tom Conran  is opening up a 12-month pop-up restaurant in London's Notting Hill on the former site of his Tom's Deli.

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Renaissance Pubs moves into hospitality

Published:  15 August, 2014

Tom Peake, Mark Reynolds and Nick Fox of Renaissance Pubs have not had much time for lying in bed recently. They have been even busier than usual. They relaunched the iconic Battersea pub, The Latchmere in May and are now renting out six rooms above its Kennington Cross pub The Tommyfield. Harpers caught up with Peake, the "new projects" junkie of the group, to see how its new ventures are working out.

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Circle 360 plans to expand its shopping centre Champagne bar concept to up to 20 UK sites

Published:  05 August, 2014

Champagne and cocktail bar concept Circle 360 is planning to have 15 to 20 UK sites by the end of 2015, with its first international outlets also in the pipeline.

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Ethos to offer vegetarian wine list to London diners

Published:  29 July, 2014

A new vegetarian restaurant boasting not only a meat-free menu, but a vegan and vegetarian wine list is to open in London in September.

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Jayke Mangion on the story behind setting up a restaurant in an old Clapham public toilet

Published:  29 July, 2014

 

Douglas Blyde meets the co-founder of "WC", the new wine and charcuterie bar located in a Victorian former public toilet in Clapham.

 

 

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Vinoteca hand-picked to open its fifth site in new Kings Cross development

Published:  29 July, 2014

Vinoteca, the award winning London restaurant and wine bar chain, is working with property agents at the new Kings Cross retail development to open a tailor made site in February 2015.

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Skye Gyngell to open first standalone restaurant at Somerset House

Published:  22 July, 2014

Skye Gyngell, who made her name at the Petersham Nurseries Café, is to open her first solo venture,Spring, at Somerset House in London in October.

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T.E.D signs up ethical wine suppliers for new sustainable restaurant

Published:  14 July, 2014

 

New London restaurant, T.E.D, which stands for Think.Eat.Drink, promises to offer "green gourmet" dining with its sustainable, ethically sourced menu complete with organic and biodynamic wine list.

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Frescobaldi family to open first UK restaurant

Published:  10 July, 2014

Acclaimed Italian wine family, the Frescobaldis, is to open its first standalone restaurant and wine bar in the UK.

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Tanqueray No Ten gin launches new bottle and rooftop pop up bar

Published:  10 July, 2014

Tanqueray No Ten is celebrating its new art deco bottle design with a rooftop pop-up bar in central London.

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Draft House to launch new beer and cocktail bar concept

Published:  09 July, 2014

London craft beer bar chain Draft House is launching a beer and cocktail bar concept with a DIY micro-distillery below its flagship site on the south side of Tower Bridge.

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Spanish restaurant chain, MasQMenos, opens in London

Published:  08 July, 2014

MasQMenos, the Spanish restaurant chain, is to open its first UK site in Holborn in London offering what it claims will be "Spanish gastronomy in a relaxed and friendly atmosphere".

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The Latchmere: A return of an institution

Published:  04 July, 2014
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Merchant House to open specialist gin and rum bar in London

Published:  13 May, 2014

The London Bar Consultants are opening Merchant House in the City, which will stock super premium and rare rums as well as 250 different gins.

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Michelin star chef Jason Atherton opens City Social in Tower 42

Published:  01 May, 2014

Award winning chef, Jason Atherton, has opened his new City Social restaurant situated in the Tower 42 skyscraper that dominates the skyline of the City of London.

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Douglas Blyde visits Putney's new Italian trattoria BIBO

Published:  09 April, 2014

BIBO, defined as "simply the Latin, Bibo (I drink) - Bibo ergo Sum if you will," by consultant-sommelier, Zeren Wilson, is brought to you by restaurateur Rebecca Mascarenhas, mind behind local stars, Sam's Brasserie and Kitchen W8, and chef Chris Beverley, "one of Theo Randall's top boys."

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Infamous Judgement of Paris to be recreated by Berry Bros & Rudd

Published:  09 April, 2014

Berry Bros & Rudd has teamed up with London restaurant Avenue to recreate the infamous Judgment of Paris which took place in 1976.

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Busaba Eathai's first bar opens

Published:  25 March, 2014

Thai restaurant group, Busaba Eathai, has launched its first bar - a cocktail lounge - inside its Old Street site in London.

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Jason Atherton to open restaurant in London's Tower 42

Published:  05 March, 2014
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