Gin exports on track to reach £600m in 2018
The UK has further cemented its status as the largest exporter of gin in the world with yet another record-breaking start to the year.
Read more...The UK has further cemented its status as the largest exporter of gin in the world with yet another record-breaking start to the year.
Read more...Abbi Moreno, third generation scion of family wine merchant Moreno Wines, has parted company with her old firm after 21 years, announcing her intention to open a hybrid wine shop-come-wine bar business in early 2019.
Read more...WineTraining is gearing up for its Malaga launch as demand for Wine & Spirit Education Trust (WSET) courses across the world soars.
Read more...Accolade Wines has turned the spotlight on its South African Kumala wine brand with a £1 million campaign.
Read more...Kensington Hotel’s The K Bar and Town House restaurant has begun selling its entire wine list by the glass.
Read more...Vagabond has secured a £3.5 million investment from UK leisure and hospitality investor Imbiba.
Read more...Greenall’s is pushing its core and RTD ranges with a global creative campaign to showcase the craftsmanship that goes into making its gin.
Read more...The Gaucho Group has confirmed that it is ‘business as usual’.
Read more...Billecart-Salmon has launched a collector’s cuvée and unveiled a new cellar as part of its bicentenary celebrations.
Read more...In case you missed some of the headlines this week on harpers.co.uk, here’s a review of the top online news, analysis, opinions and features.
Read more...The Rhône Valley is not – predominantly – known for its whites.
Read more...Jascots is poised to add four new environmentally friendly producers to its portfolio as part of its strategy to focus on sustainability
Read more...As the first half of 2018 draws to a close, Harpers asked key trade figures to highlight the current challenges, on-going trends and opportunities
Read more...The volume of grain from East Anglia has been hit by the continued sunshine in the UK but quality is “looking great”.
Read more...The University of Adelaide and the Shanghai Jiao Tong University have joined forces to launch a dual masters degree in winemaking and viticulture to help fuel China’s wine industry.
Read more...African company Distell is launching six limited release whiskies across its single malt portfolio this September to coincide with its first annual showcase event.
Read more...Prominent foodservice investor Luke Johnson has become the latest person to enter into talks to buy ailing steak restaurant, Gaucho, it has been reported.
Read more...Mixology maestro Tony Conigliaro is releasing his first ever spirit brand, bottling the recipes he has used in serves across his bars for over a decade.
Read more...A relatively sunny outlook is being forecast for the global alcohol industry over the next five years, with the wine set to see the largest portion of growth.
Read more...Aldi has added Cramele Recas’ natural and vegan Orange wine to its portfolio.
Read more...