30 Under 30, Harpers’ inaugural listing highlighting the industry’s best and brightest young talent, will be officially launched at the London Wine Fair (LWF), with new content also set to tackle some of the key issues around staffing and progression for those in the first chapter of their careers.
Read more...
A slew of Australian producers which have been forced to reorient themselves following China’s government-imposed trade tariffs were on show at Australia Trade Tasting (ATT) on Thursday, where a renewed ‘buyer-only’ mentality aimed to find new homes for wineries left with major holes in distribution.
Read more...
It is known as Arribes del Duero in Spanish, and Arribas Do Douro in Portuguese, but now Iberian producers in this cross-frontier wine region have joined forces to create Arribaes, a new brand of low-intervention fine wines.
Read more...
UK wine brand Chapel Down has been welcomed into the England and Wales Cricket Board (ECB) as its official sparkling wine.
Read more...
Merchants across the UK continue to sign up to the Loire Valley Wines competition, organised in collaboration with Harpers and the region’s promotional body.
Read more...
After enjoying a period of meteoric growth, the UK's favourite white spirit has hit a stumbling block, with a drop in hospitality market share in 2021.
Read more...
In support of the challenging times faced by the on-trade, Hatch Mansfield and Maison Louis Jadot are standing – or cycling – shoulder to shoulder for the inaugural Bike to Care en Bourgogne.
Read more...
Casillero del Diablo, Concha y Toro’s (CyT) flagship brand, is looking to nab a greater share of the Sauvignon Blanc pie with the launch of a premium coastal wine from Colchagua’s Ucuquer vineyard.
Read more...
Having launched their all-African Bayab gin range and Vusa vodka – and with more to come – Spearhead Spirits founders and friends Chris Frederick and Damola Timeyin talk Andrew Catchpole through their mission to put African spirits at the top table
Read more...
Last week’s out-of-home drinks sales were 7% up on pre-pandemic levels, CGA’s latest Drinks Recovery Tracker reveals.
Read more...
Burgundy is struggling to keep up with rising demand, as a record revenue-producing year in 2021 now puts pressure on winemakers to make the most of depleted stocks.
Read more...
After a two year hiatus due to Covid-19, Wines of Portugal is pulling out all the stops, showcasing over 600 wines and 10 different regions at the annual trade tasting next week.
Read more...
Several headline spirit businesses have announced new staff appointments in March, including the Cotswolds Distillery and Mangrove UK.
Read more...
Viña Concha y Toro (CyT) has reached a ‘milestone’ in its sales career, with more than half of the company’s wine revenues stemming from higher-value products.
Read more...
Vinitaly International Academy, the educational arm of the Verona show which aims to showcase the breath and diversity of the Italian peninsula, is launching a brand new focus in the UK.
Read more...
On the eve of a reshuffle at Liberty Wines, Andrew Catchpole catches up with outgoing chair and serial restaurateur Neville Abraham for his views on the trade
Read more...
With the wine trade potentially facing a damaging new duty regime, Andrew Catchpole convened a panel at Wine Paris to ask: “Will the proposed new excise duties in the UK make wine unaffordable?”
Read more...
Bibendum Wines has won the exclusive rights to distribute the wines of Southern French pioneer Gérard Bertrand in the UK, Harpers can reveal.
Read more...
When the UK left the EU, some – including Richard Horwell, owner of specialist food and drink marketing and branding company Brand Relations – hoped novel foods regulations would be overhauled in order to facilitate drinks innovation. Sadly, he says, we are still some way behind.
Read more...
The purveyor of bar-quality pouches of popular cocktails talks to Andrew Catchpole about the explosive growth in ready-to-drink.
Read more...
